Highlighting distinctive dishes that incorporate house made sauces as well as the generous usage of vibrant aromatic herbs, the menu at Molé provides an exquisitely accurate experience of the flavor profiles and textures found at the core of the most celebrated kitchens in Mexico. At the same time, the kitchen at Molé continually looks to enrich a portion of its menu by involving diverse, rotating flavor profiles and spices from around the world.
The abundance of fresh ingredients used in the Molé menu offers its patrons the opportunity to further indulge in the sensory experience of Oaxacan culture throughout their visit. Upon walking through the doors, guests encounter the aromas of fresh tortillas and Molé sauces being made. Molé also features a wide assortment of Oaxacan Mezcals and craft cocktails to complement the dishes.
The atmosphere within the restaurant integrates elements of historic, Mexican culture along with the use of contemporary finishes and materials resulting in an overall dining experience both modern and timeless.
We had a birthday dinner for my daughter here with approximately 15 people. The service and food was excellent. They had one of the best civeche dishes around and the Carne asada and ribeye were top notch as well. Everyone in our party was impressed with the food and service. Will definitely be coming back again.
Hands down one of the best Mexican places we’re ever been; food, service & aesthetics was a 10/10!! We had a baby with us and they came to ask us if the music was too loud, it’s really the little things. The waiter gave us a sample of the molés to try cause we’d never had it but forreal the food was amazing 😋
Food is always consistent. This is one of my favorites for sure. Make a reservation if you are going in after 4 p.m., as they are always busy, and rightfully so! Also, the Cucumber Cilantro Lemonade on their cocktail menu is delicious. I also always add guacamole to my meal. I have been happy with every single thing I have ever had here.