Browse Listings

Jackson St. Bar & Grill

JAJSolutions

Jenny's Cafe

Taste the flavors of innovation: Jenny's Cafe offers a delightful menu showcasing modern twists on American classics. From juicy burgers to gourmet sandwiches, their dishes are sure to satisfy your taste buds. Indulge in their homemade desserts: Treat your sweet tooth with Jenny's Cafe's heavenly homemade desserts. From decadent cakes to creamy pies, each dessert is made with love and passion. [read more]

Jones Smokehouse Barbecue

Judy's Enchanted Garden LLC

Kalico Kitchen

Kaufer's Religious Books, Gifts & Supplies

Kay's Teriyaki Plus

It's worth visiting this restaurant to try tasty teriyaki chicken, egg drop soup and almond chicken. Kay's Teriyaki Plus is good for visitors who have dinner in a hurry because they can order food as a takeaway. The gracious staff welcomes guests all year round. If you want to enjoy nice service, you should go to this place. Prices are found low here. The atmosphere is quiet, a lot of people appreciated the concept of this spot. [read more]

Kismet

The definition of kismet, to us, means fate, serendipity. We as a couple have always used this word for anything fortuitous that has happened to, or for, us. Finally being able to open our own restaurant has been beyond “kismet” for us. We are ecstatic to be in the up and coming Hillyard area in Spokane. The people here have taught us the true meanings of spirit, loyalty, and pride. It makes us overjoyed to be working as a couple for ourselves instead of separately and for other people. Daniel Gonzalez went to the Art Institute of Seattle to earn his culinary degree. He worked in many up-and-coming restaurants until meeting his mentor in the Capitol Hill area of Seattle. At that point, he gravitated towards the private sector before moving back home to Spokane to be closer to family. His time in Seattle afforded him the opportunity to refine his skill set in classic French and Italian techniques. During his tenure in Spokane, he has worked in several restaurants, the most recent being with the Eat Good Group for over six years. His approach to cuisine is a blend of his classic training mixed with recipes from his abuelitas. The passion comes from his heart, the skill from his hands. Monica York started bartending in college. Her passion and heart for people, along with jokes most don't get, is the reason she knew that a career in the industry was for her. She has been in the Spokane area for several years, refining those jokes, and adding skill and knowledge to her repertoire. Her love and kindness shows in all she does, her following is above reproach, and her attention to detail is extraordinary. She consistently goes above and beyond, doing whatever it takes to make guests happy, it shows in her sparkling smile, she is without a doubt the backbone of hospitality that Kismet is founded upon. What we are working to create together is a community of people committed to excellent homemade food and to share in our passion for love through food and service. One plate and one drink at a time. [read more]

Kuni's Thai Cuisine

At Kuni’s, the dishes are varied and come from a wide array of sources including family recipes, ideas from friends, and the remainder are developed by Kuni and her team of talented of chefs. The menu includes a variety of traditional Thai dishes, as well as some Chinese and Indian dishes (and a little Mediterranean). The common theme is an emphasis on fresh, nutritious, wholesome, and locally-sourced foods when available. Kuni's prides itself on tailoring meals to each person needs, and has a variety of vegetarian and vegan options for you to enjoy. If it is Thai, we will find a way to prepare what you desire. Please visit us at Kuni’s Thai Cuisine. Experience for yourself a new way to enjoy Thai food and culture in north Spokane. [read more]